Additional information
| Prix | 34 € |
|---|---|
| Couleur | |
| Cépages | 100% Syrah |
| Elevage | Vendanges manuelles |
| Accords Mets/Vins | Faisan, volailles, gibiers en civets, fromages |
| Cuvée | |
| AOP/IGP | |
| Domaine |
28.90€
Black and red fruit still on the youthful side, with a northern-style expression of Syrah. Light minerality and fine spices, unctuousness and richness on the palate, all in harmony.
Guide Bettane+Desseauve 2026 – 96/100« Le meilleur vin produit par la Maison Lorgeril » — Thierry Desseauve
Hand-harvested. Low-temperature pre-fermentation maceration for 3 to 4 days, followed by fermentation at controlled temperature (25°C) with gentle pump-overs. Partial ageing in French oak barrels – 14 months.
45-year-old Syrah parcel, the highest in La Livinière, located at 380 m altitude at the foot of Pic de Nore, on brown schist soils.
Black and red fruit still on the youthful side, with a northern-style expression of Syrah. Light minerality and fine spices, unctuousness and richness on the palate, all in harmony.
Guide Bettane+Desseauve 2026 – 96/100Hand-harvested. Low-temperature pre-fermentation maceration for 3 to 4 days, followed by fermentation at controlled temperature (25°C) with gentle pump-overs. Partial ageing in French oak barrels – 14 months.
45-year-old Syrah parcel, the highest in La Livinière, located at 380 m altitude at the foot of Pic de Nore, on brown schist soils.
GLS (Livraison à domicile sous 7 jours) :
Sur devis pour l’international ;
| Prix | 34 € |
|---|---|
| Couleur | |
| Cépages | 100% Syrah |
| Elevage | Vendanges manuelles |
| Accords Mets/Vins | Faisan, volailles, gibiers en civets, fromages |
| Cuvée | |
| AOP/IGP | |
| Domaine |
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