Additional information
| AOP/IGP | |
|---|---|
| Prix | 13 € |
| Couleur | |
| Cépages | 100 % Chardonnay |
| Elevage | Partial ageing in barrels (15–25%) |
| Accords Mets/Vins | White meats in sauce, fish in sauce, foie gras, aperitif. |
| Cuvée | |
| Domaine |
13.90€
Night harvest to preserve the natural freshness of the fruit. Immediately drained and pressed, followed by cold settling. Fermentation over 3 weeks at 16-18°C, with barrel ageing on fine lees and stirring (bâtonnage) for the following 3 months.
A terroir marked by an exceptional variety of climate. The Chardonnay vines are north-facing to benefit from coolness during hot summers, allowing the grapes to retain good acidity and exceptional aromatic quality.
Night harvest to preserve the natural freshness of the fruit. Immediately drained and pressed, followed by cold settling. Fermentation over 3 weeks at 16-18°C, with barrel ageing on fine lees and stirring (bâtonnage) for the following 3 months.
A terroir marked by an exceptional variety of climate. The Chardonnay vines are north-facing to benefit from coolness during hot summers, allowing the grapes to retain good acidity and exceptional aromatic quality.
GLS (Livraison à domicile sous 7 jours) :
Sur devis pour l’international ;
| AOP/IGP | |
|---|---|
| Prix | 13 € |
| Couleur | |
| Cépages | 100 % Chardonnay |
| Elevage | Partial ageing in barrels (15–25%) |
| Accords Mets/Vins | White meats in sauce, fish in sauce, foie gras, aperitif. |
| Cuvée | |
| Domaine |
| 5 star | 0% | |
| 4 star | 0% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% |
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