RESTAURANT - LA TABLE DU CHATEAU

The perfect match between wine and Mediterranean cuisine

A few meters from the Castle, in the old sheepfold stands the table of Chef Franck Debethune. Between the terrace and the fireplace, under a vast frame, you will discover a simple and tasty cuisine. Wine tastings are accompanied by regional specialties, combined with fresh and crisp Mediterranean cuisine. The restaurant, in the heart of the wine estate, welcomes you to its table all year round, for a dinner in the vines, a lunch on your wine tourism route, or a simple gourmet break.

Prices

Formulas at €39 (complete formula) and €52 (sommelier formula).

Privatizable, the restaurant can accommodate up to 150 people for meals or 150 to 200 people for cocktails depending on the season.

Contacts

Tel: 00 33 (0)4 68 25 63 48

Email: restaurant@lorgeril.com

Address: La Métairie Basse, 11610 Pennautier

Open all year round, Monday to Saturday lunchtime and Friday
and Saturday evenings.

– from April to November, Sunday lunchtime.

– June to September, every Thursday evening.

– July and August, every lunchtime and evening except Sunday evening.

Means of payment accepted :

CB, cash

qualite-tourisme-francia

The Restaurant Menu

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the restaurant in pictures

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